Ravish
2956 Eastlake Avenue E
Seattle, WA 98102
Map »
Hours
Open for Happy Hour and Dinner:
Tuesday – Saturday
From 5:00 PM
Happy Hour:
5-6:30 PM
& Tuesday, Wednesday, Thursday from 10 PM & Friday & Saturday from 10:30 PM.
Contact
206.913.2497
dish@ravishoneastlake.com
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Who are we?
Well, here we are...in the rain of course! Brief bios follow.
Proprietors
Lisbet & Ron Mielke
Lisbet & Ron have deep roots in Eastlake, and bring their expertise from long experience on the Seattle food scene: Their sister business, Ravishing Radish Catering, has for almost 2 decades been a Seattle favorite when it's time to throw a delicious and beautifully presented party. Ravish is a way for Ron & Lisbet to extend their love of food, people, and presentations to more people in a different way.
Chef
Kelly Daly
Kelly entered culinary school straight out of high school, and has been obsessed with flavors and presentations since. She loves the idea of Ravish’s shared plates: food that encourages conviviality. Current enthusiasms are "anything Thai — curries, chilies, and lemongrass. And lamb. And good dips! I could browse on dips alone and be happy!"
One day she'll fulfill her dream of having a bee farm and making honeys and a variety of artisanal bee products, but for now she's thrilled to be at the helm of the Ravish kitchen.
General Manager
Nick Laporta
Nick specializes in making our guests feel warm and welcome. He loves the social energy of a lively room, talking to people, and knows how to make just the right food and drink recommendation. Previously, he managed an Eastern European restaurant in California, where he built his extensive knowledge of drinks and a particular affinity for Czech libations (Becherovka, anyone?)
Director of Drink
Luke McKinley
Luke’s culinary background and interest in sourcing intriguing liquors and spirits from local distilleries is behind the popularity of the Ravish cocktail menu; time spent in Italy gave him a fondness for Italian amari, infused syrups, and seasonal fruits and vegetables.
Luke will be more than happy to shake or stir an inventive cocktail to suit your individual palette. But above all, whatever your drink of choice, Luke’s hospitality will make your Ravish experience memorable.
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